Cara Memasak Diet Juice Kailan Jicama Lemon Banana Turmeric yang Renyah!

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Diet Juice Kailan Jicama Lemon Banana Turmeric. Jicama — pronounced HEE-kah-ma — is a root vegetable that might be hiding in plain sight in your supermarket produce aisle. Jicama is sold by street vendors in Latin America, where people often enjoy it raw. Sometimes they'll sprinkle it with a bit of lemon juice and cayenne pepper.

Diet Juice Kailan Jicama Lemon Banana Turmeric It has a large round root and clear juices. Jicama can be diced, sliced or cut into strips for use in salads, with dips or as a garnish, often sprinkled with lime or lemon juice and a dash of chili powder. Jicama has a high content of fiber, which can benefit the health of your digestive system by normalizing bowel function and preventing constipation. Cara membuatnya pun tidak sulit, sobat dapat membuat Diet Juice Kailan Jicama Lemon Banana Turmeric hanya dengan menggunakan 6 bahan dan 2 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Diet Juice Kailan Jicama Lemon Banana Turmeric yuk!

Bahan-bahan Diet Juice Kailan Jicama Lemon Banana Turmeric

  1. Siapkan 1 buah bengkoang.
  2. Sediakan 4-5 lembar daun kailan (bilas).
  3. Gunakan 1/2 buah perasan lemon.
  4. Diperlukan 5 buah pisang (sy pakai mauli, pisang apa saja bisa).
  5. Diperlukan 1 ruas kunyit.
  6. Dibutuhkan 500 ml water kefir (bisa diganti dengan air mineral).

How to pronounce jicama plus how to pick it, peel it, and cut it. The best way to eat jicama is just to peel it and cut it into matchsticks then eat it raw. It's very good when refrigerated for a little extra coolness too. A classic way to eat it is to dip the matchsticks in lime juice, chili powder, and salt.

Langkah-langkah membuat Diet Juice Kailan Jicama Lemon Banana Turmeric

  1. Masukkan semua bahan ke blender.
  2. Blender semua bahan dan siap dinikmati.

Jicama is a potato-like root vegetable with a slightly sweet taste. It is low in calories, sugar, and fat but high in fiber and is a good source of vitamin C. Jicama may be a good choice for people with diabetes or those on a low-sugar diet. Jicama is a healthful source of dietary fiber and prebiotic fiber. Jicama, also known as yam bean, is a round, fleshy taproot vegetable of bean family plants.