Resep: Karedok (Veggie Salad with Peanut Dressing) yang Renyah!

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Karedok (Veggie Salad with Peanut Dressing). #resepkaredok# healthysaladrecipe# Hi everyone today I going to share how to make karedok( healthy peanut salad if you like please do subscribe my channel. This popular Sundanese vegetable salad is served with special peanut dressing and despite its humble presentation, it is packed with flavor. Karedok: Some people say this is the raw version of lotek.

Karedok (Veggie Salad with Peanut Dressing) The dressing is delicious and it's easy to switch up/add veggies you have on hand. I like that the dressing is freezer friendly. Spouse and friends ate ALL OF IT. Cara membuatnya pun cukup mudah, teman-teman dapat menyiapkan Karedok (Veggie Salad with Peanut Dressing) hanya dengan menggunakan 12 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Karedok (Veggie Salad with Peanut Dressing)!

Bahan-bahan Karedok (Veggie Salad with Peanut Dressing)

  1. Dibutuhkan 2 batang kacang panjang.
  2. Gunakan 3 lembar kol.
  3. Gunakan 2 buah terong hijau bulat.
  4. Dibutuhkan 1 buah timun.
  5. Sediakan secukupnya daun kemangi.
  6. Dibutuhkan Bumbu Uleg:.
  7. Diperlukan 50 gram kacang tanah.
  8. Diperlukan 1 siung bawang putih.
  9. Dibutuhkan 2 sdm gula merah/ aren.
  10. Gunakan 5 buah cabe rawit (saya pakai 3 buah saja).
  11. Siapkan 50 ml air perasan jeruk nipis/asam jawa (saya pakai 2 sdm air asam jawa dan air perasan jeruk nipis).
  12. Siapkan 1/4 sdt garam.

Thanks for another winner- I dream of this peanut sauce. Trova immagini stock HD a tema Karedok Dish Raw Vegetable Salad Peanut e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Raw vegetable salad with peanut sauce typical of West Java, Indonesia. This is an Indonesian salad similar to gado gado but using all raw ingredients.

Langkah-langkah memasak Karedok (Veggie Salad with Peanut Dressing)

  1. Siapkan sayuran. Cuci bersih. Sisihkan..
  2. Siapkan wajan. Sangrai kacang tanah hingga matang dan kecoklatan..
  3. Bumbu Uleg. Siapkan ulegan. Campurkan semua bumbu kecuali air perasan jeruk nipis. Uleg sampai halus..
  4. Tambahkan air asam jawa. Uleg sampai rata sampai tingkat kekentalan yang diinginkan. Terakhir tambahkan air perasan jeruk nipis..
  5. Potong-potong sayuran dan campurkan..
  6. Beri bumbu kacang diatasnya. Tambahkan irisan jeruk nipis. Siap dan sajikan dengan kerupuk..

A crunchy noodle salad packed with veggies, served with a creamy peanut sauce. Topped with delicious honey toasted peanuts. This veggie noodle salad is great for main meal, however you could also save some and use it to annoy your sandwich eating work colleagues when you whip this. Then we whip up a creamy peanut dressing that, in our humble opinion, rivals the stuff from our local Thai joint. Halfway through our first plate, we were already thinking about seconds.