Pumpkin Cheesecake (No Bake) 🎃🍓🤩. This No-Bake Pumpkin Cheesecake is perfect for the transition for summer to fall. In a medium bowl, beat heavy cream to stiff peaks. In a large bowl beat cream cheese until light and fluffy.
No Bake Pumpkin Cheesecake is a dreamy dessert with layers of cheesecake, spiced pumpkin and whipped topping all nestled in a graham crust.
It is so creamy and delicious, it will become your new fall dessert go to!
Individual No Bake Pumpkin Cheesecakes are easy and perfect for the holidays!!
Kamu dapat menyiapkan Pumpkin Cheesecake (No Bake) 🎃🍓🤩 hanya dengan menggunakan 14 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Pumpkin Cheesecake (No Bake) 🎃🍓🤩 yuk!
Bahan Pumpkin Cheesecake (No Bake) 🎃🍓🤩
- Sediakan Lapisan dasar (crumbs).
- Sediakan 1 bungkus biskuit marie (230 gr) dihancurkan.
- Diperlukan 100 gr margarine/butter leleh.
- Gunakan Cheesecake.
- Dibutuhkan 50 gr cream cheese.
- Siapkan 300 ml whipping cream (100 gr whip cream bubuk + 200 ml air es).
- Gunakan 130 gr gula halus.
- Gunakan 250 gr pumpkin pure/labu kukus yg dihaluskan.
- Dibutuhkan 1/2 sdt vanila bubuk.
- Diperlukan 1/2 sdm kayumanis/cinnamon bubuk.
- Dibutuhkan Topping.
- Diperlukan Strawberry.
- Gunakan Whipping cream.
- Siapkan Cinnamon bubuk.
I might be biased, but I'd. Our No-Bake Pumpkin Cheesecake is the perfect Thanksgiving dessert! It is quick and easy and doesn't compete for oven time with all of our other holiday dishes! This no-bake pumpkin cheesecake is definitely going to be part of our dessert spread.
Cara membuat Pumpkin Cheesecake (No Bake) 🎃🍓🤩
- Siapkan wadah/loyang bulat ukrn sekitar diameter 20 cm. (^Saya^ : pyrex kecil).
- Campurkan remah marie dgn lelehan margarine hingga menyatu. Tata pada wadah/loyang, ditekan/rapihkan menggunakan sendok.
- Kocok whip cream bubuk + air es dgn mixer kec sedang hingga fluppy/kental dan agak kaku, masukan cream cheese, gula pasir (*saya sisakan campuran adonan ini sedikit untuk topping), labu dan semua bahan cheesecake lainnya.
- Tuang adonan tsb di atas lapisan marie/crumb. Tutup/wrapping...dinginkan 6-8 jam (sampai set), beri topping (opsional), siap dipotong dan sajikan.
It's no secret that pumpkin cheesecake is the ultimate crowd-pleasing fall dessert. But making a full-sized cheesecake from scratch is no small feat. No-Bake Pumpkin Cheesecake has a delicious graham cracker crust topped with creamy pumpkin cheesecake and a drizzle of salted caramel sauce. This will become a tradition in your home. If you're like me, the fact that it's already November kind of snuck up on you.
